Eggs; easily the most versatile food product known to man. I do believe as long as you have eggs and porridge oats to hand you will never be hungry. We have eggs for lunch regularly in some shape or form. It’s hard to beat the simplicity of a boiled egg with soda bread fresh from the… Continue reading Indian Spiced Frittata
Wholesome and hearty are two words that spring to mind when I think of the Curried Vegetable Soup recipe I am about to share. It is filling, has a nice selection of vegetables and a little hint have spice that can be altered to suit your taste. The vegetables can be varied depending on what you… Continue reading Lunchtime Goodness
I love Autumn, for me it signals the start of soup season 🙂 We have copious amounts of soup over the Autumn/Winter months, it’s so versatile, super nutritious and, if you’ve got fussy children, a bowl of blended vegetable soup is perfect, fill them full of vitamins and minerals without them even realising it. Stuck… Continue reading It’s Autumn, it’s Soup Season!
This time of year, I don’t want to be cooking big hot dinners that no body really wants because it’s just too warm. Salads are a much easier, lighter option, but I don’t want to tire of them so it’s great to have some nice accompaniments. I took inspiration from Caitriona Redmond’s, Wholesome, for this… Continue reading Butterbean Pesto
I love those early days of getting back to a ‘normal’, healthier eating pattern after the Christmas holidays, when we tend to just eat all the time, regardless of whether we’re hungry or not and one meal inevitably rolls into another. These early January days may feel long sometimes but the do bring some structure… Continue reading Broccoli & Potato Soup