This time of year I switch up my breakfast. As the warmer weather hopefully takes hold, I consume less of the warm, hug in a bowl type breakfasts. Smoothies are a popular choice in my kitchen. The children really enjoy them and as I always add porridge oats, I am assured they’ll be kept full… Continue reading Blackberry & Spinach Smoothie
Mr. Simply Homemade loves lamb and was therefore delighted when I told him I was going to be cooking this dish for the Easy Food Summer Special as part of their taste team. I have to admit I’m not mad about lamb myself, but am always up for trying something different and I figured with… Continue reading Harissa Lamb Chops with Spinach
Pizza features on our menu once or twice a month. The children love them and it’s a great way to get them involved with dinner preparation. More often than not, I use my trusty soda bread recipe as the base for our pizza’s and other times, when I have the time I prepare what the… Continue reading Pizza with PaulO
While I do like a bowl of porridge in the mornings, it’s not something I want to have everyday. I do however love smoothies and they’re seeing something of a revival of late. This particular smoothie recipe is a delicious on it’s own or a great base for a variety of different options. Ingredients 1… Continue reading A Smooth Start
On Father’s Day I presented Mr. Simply Homemade with a delicious breakfast of Eggs Benedict. Eggs Benedict Serves 4 For the Hollandaise Sauce: 1 Tbsp white wine vinegar 2 egg yolks 150g butter 1 tbsp lemon juice Salt & Pepper 8 Bacon Rashers 100g Fresh Spinach 25g Butter ¼ tsp nutmeg 4 eggs, at room temperature ½ tbsp… Continue reading Breakfast Time!